How to Make Gourmet Brazilian Chocolate Fudge

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LIVE and FREE*:
Thursday, July 21, 2022!
at 9pm EDT 
(6pm PT, 7pm MT, 8pm CT,
1am GMT, 2am BST)

*This live and free course is available for free only during the live broadcast, and it does not include bonus materials such as supplies list, additional tools and resources, access to the bonus classes, etc.
These perks are only available in the paid version of the course.

About the course

Have you ever wanted to create an exotic, gourmet candy masterpiece? Then join us as we walk through how to make Gourmet Brazilian Chocolate Fudge! Tatiana will walk you through all the steps to create this delectable delight, including the fancy finishing touches that take your creation to the next level!

About The Instructor

Tatiana Ferreira

My name is Tatiana. I am 46 years old. I've been passionate about cooking since I was little. So I started cooking at a very young age, but I decided to specialize at 18 years old. I specialized, but I didn't make a living from confectionery or cooking. I started making it for my kids at parties, for family 15 years ago. I already work with the bakery professionally. So, I prepare Brigadeiros, cakes. I also do snacks, appetizers, and finished food plates. And it's something I really enjoy doing. In addition to being a source of income today, it is also a source of inspiration for me. Every time I make a candy, I make a cake and someone likes it and people are surprised, they praise me. For me it's something that makes me grow spiritually.

 
*This live and free course is available for free only during the live broadcast, and it does not include bonus materials such as supplies list, additional tools and resources, access to the bonus classes, etc. These perks are only available in the paid version of the course.